Diner at Frenzi

Starters / Tapas

Bretons Sardines € 5.50

Portobello mushroom with gorgonzola from the oven € 4.50

Albondigas with puffed garlic sauce € 4.50

Manchego cheese with a figs compote € 4.50

Homemade eggroll with asparagus and scamorza € 5.50

Warm Chorizo with honey and red wine € 4.50

Marinated artichokes with Serrano ham € 5.00

Pan fried goats cheese with lavender and honey € 5.00

Homemade codfish croquettes with caramelized pepper sauce € 5.50

Tapas of the day € 4.50

Soup of the day € 6.00

Frenzi Tapas / Antipasti (2 persons) € 22.50

Main dishes

Ravioli of the day € 15.50

Pasta with herby Moroccan chicken with lime € 16.50

Fresh panfried codfish with a fennel mash € 18.50

Pasta with steak strips, red pesto and parmesan cheese € 18.50

Homemade gnocchi of pumpkin with spinach and a walnut oil € 16.50

Leg of lamb with asparagus, new potatoes and a Hollandsaise sauce € 18.50

Risotto of the day € 17.50

Fresh daurade from the oven with a salsa verde € 18.50

Vegetarian dish of the day € 16.50

Insalata dello chef € 14.50

Dessert

 Homemade Tiramisu € 6.00

Sorbet € 5.50

Hot chocola Brownie € 5.00

Cheeseboard with glass 10 yrs old Port € 9.50

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